Mallow-Whipt Sweet Potatoes Recipe

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Mallow-Whipt Sweet Potatoes
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Ingredients:

Directions:

  1. Reserve 1/2 cup marshmallows.
  2. Combine remaining ingredients; mix lightly. Spoon into a 1-qt. casserole.
  3. Bake at 350 F for 20 minutes
  4. Sprinkle with reserved marshmallows; broil until lightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 381.08 Kcal (1596 kJ)
Calories from fat 29.99 Kcal
% Daily Value*
Total Fat 3.33g 5%
Sodium 60.43mg 3%
Potassium 39.84mg 1%
Total Carbs 87.5g 29%
Sugars 65.34g 261%
Dietary Fiber 0.4g 2%
Protein 0.21g 0%
Vitamin C 6.2mg 10%
Vitamin A 0.7mg 22%
Iron 0.1mg 1%
Calcium 4.9mg 0%
Amount Per 100 g
Calories 430.72 Kcal (1803 kJ)
Calories from fat 33.9 Kcal
% Daily Value*
Total Fat 3.77g 5%
Sodium 68.3mg 3%
Potassium 45.03mg 1%
Total Carbs 98.9g 29%
Sugars 73.86g 261%
Dietary Fiber 0.45g 2%
Protein 0.23g 0%
Vitamin C 7mg 10%
Vitamin A 0.8mg 22%
Iron 0.1mg 1%
Calcium 5.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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