Make-Ahead Turkey Gravy Recipe

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Make-Ahead Turkey Gravy
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Ingredients:

Directions:

  1. Adjust over rack to middle position and heat to 450 degrees. Place drumsticks, carrots, celery, onions, and garlic in roasting pan, spray with vegetable oil, and toss well. Roast, stirring occasionally, until well browned, about 1 1/2 hours.
  2. Transfer contents of roasting pan to Dutch oven. Add broth, wine and thyme and bring to a boil over high heat. Reduce heat to low and simmer until reduced by half, about 2 hours. Pour through fine-mesh strainer into large container (discard solids), cover with plastic wrap, and refrigerate until fat congeals, at least 2 hours.
  3. Using soup spoon, skim fat and reserve. Heat 1/2 cup fat in Dutch oven over medium high heat until bubbling. Wisk in flour and cook, whisking constantly, until honey colored, about 2 minutes. Gradually whisk in stock, bring to boil, reduce heat to medium-low, and simmer until slightly thickened, about 10 minutes. Season with salt and pepper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 373.93 Kcal (1566 kJ)
Calories from fat 117.08 Kcal
% Daily Value*
Total Fat 13.01g 20%
Cholesterol 29.85mg 10%
Sodium 817.93mg 34%
Potassium 721.63mg 15%
Total Carbs 32.41g 11%
Sugars 11.7g 47%
Dietary Fiber 2.09g 8%
Protein 19.74g 39%
Vitamin C 4.6mg 8%
Vitamin A 0.2mg 7%
Iron 0.5mg 3%
Calcium 51.9mg 5%
Amount Per 100 g
Calories 62.8 Kcal (263 kJ)
Calories from fat 19.67 Kcal
% Daily Value*
Total Fat 2.19g 20%
Cholesterol 5.01mg 10%
Sodium 137.38mg 34%
Potassium 121.2mg 15%
Total Carbs 5.44g 11%
Sugars 1.96g 47%
Dietary Fiber 0.35g 8%
Protein 3.31g 39%
Vitamin C 0.8mg 8%
Iron 0.1mg 3%
Calcium 8.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium

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