Mahogany Icing Recipe

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Mahogany Icing
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Ingredients:

  • 4 tsp cocoa
  • 1 tsp vanilla
  • 2 tbsp butter

Directions:

  1. Sift sugar. Melt butter.
  2. Combine sugar with butter, vanilla, cocoa, and coffee.
  3. Beat until smooth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 633.35 Kcal (2652 kJ)
Calories from fat 279.71 Kcal
% Daily Value*
Total Fat 31.08g 48%
Cholesterol 6.11mg 2%
Sodium 705.37mg 29%
Potassium 1494.32mg 32%
Total Carbs 84.07g 28%
Sugars 53.76g 215%
Dietary Fiber 0.08g 0%
Protein 6.41g 13%
Calcium 48.3mg 5%
Amount Per 100 g
Calories 476.31 Kcal (1994 kJ)
Calories from fat 210.35 Kcal
% Daily Value*
Total Fat 23.37g 48%
Cholesterol 4.59mg 2%
Sodium 530.47mg 29%
Potassium 1123.8mg 32%
Total Carbs 63.22g 28%
Sugars 40.43g 215%
Dietary Fiber 0.06g 0%
Protein 4.82g 13%
Calcium 36.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.2
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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