Directions:
- Put garlic in food processor. Add peppers and grind together.
- Saute in a little oil for 3-5 minutes.
- Add chopped tomatoes to pot.
- Cook while stirring constantly.
- When it is almost dry and tomato paste.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 19.26 Kcal (81 kJ) | ||
| Calories from fat | 0.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.03g | 0% | |
|---|---|---|---|
| Sodium | 6.67mg | 0% | |
| Potassium | 211.05mg | 4% | |
| Total Carbs | 4.32g | 1% | |
| Sugars | 2.53g | 10% | |
| Dietary Fiber | 0.88g | 4% | |
| Protein | 0.98g | 2% | |
| Vitamin C | 10.6mg | 18% | |
| Iron | 0.2mg | 1% | |
| Calcium | 12.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 27.58 Kcal (115 kJ) | ||
| Calories from fat | 0.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.04g | 0% | |
|---|---|---|---|
| Sodium | 9.55mg | 0% | |
| Potassium | 302.21mg | 4% | |
| Total Carbs | 6.18g | 1% | |
| Sugars | 3.62g | 10% | |
| Dietary Fiber | 1.26g | 4% | |
| Protein | 1.41g | 2% | |
| Vitamin C | 15.2mg | 18% | |
| Iron | 0.3mg | 1% | |
| Calcium | 18.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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