Macaroni, Cottage Cheese & Bacon Recipe

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Macaroni, Cottage Cheese & Bacon
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Ingredients
3
Count
Nutrition
758
Calories
Total time
11
Minutes
Comments Print recipe

Ingredients:

  • 1 package bacon
  • 1 (1 pint) container cottage cheese

Directions:

  1. Cook elbows according to package directions.
  2. Cook one package of bacon and crumble into little pieces.
  3. Stir together elbows, bacon pieces and cottage cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 758.46 Kcal (3176 kJ)
Calories from fat 445.05 Kcal
% Daily Value*
Total Fat 49.45g 76%
Cholesterol 90.78mg 30%
Sodium 1116.84mg 47%
Potassium 445.06mg 9%
Total Carbs 43.63g 15%
Sugars 4.72g 19%
Dietary Fiber 1.58g 6%
Protein 32.74g 65%
Iron 1.6mg 9%
Calcium 103.7mg 10%
Amount Per 100 g
Calories 283.01 Kcal (1185 kJ)
Calories from fat 166.07 Kcal
% Daily Value*
Total Fat 18.45g 76%
Cholesterol 33.87mg 30%
Sodium 416.74mg 47%
Potassium 166.07mg 9%
Total Carbs 16.28g 15%
Sugars 1.76g 19%
Dietary Fiber 0.59g 6%
Protein 12.22g 65%
Iron 0.6mg 9%
Calcium 38.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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