Ingredients:
- 40 g of stevia dark semisweet chocolate chunks (try and find the 1 with the less carbs, i found mine in a bio shop)
Directions:
- Preheat over to 190 degrees Celsius.
- Separate the whites from the yolks and beat the whites stiff. In the bowl with the yolks add the vanilla extract and butter.
- Add the sweetener and mix again.
- Add Peanut butter and mix till well combined.
- Add the baking powder and the salt. Then you add the chocolate chunks.
- When your batter is done, gently fold in the egg whites. This will give your cookie it's height and yummyness.
- Divide the dough evenly into about 15 little heaps of dough and place them on a cookie sheet. Make sure they are far enough apart because they will spread out a little.
- Bake for about 15 minutes at 190 C.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2098.05 Kcal (8784 kJ) | ||
| Calories from fat | 1867.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 207.5g | 319% | |
|---|---|---|---|
| Cholesterol | 694.5mg | 232% | |
| Sodium | 318.41mg | 13% | |
| Potassium | 715.88mg | 15% | |
| Total Carbs | 47.87g | 16% | |
| Sugars | 21.42g | 86% | |
| Dietary Fiber | 13.43g | 54% | |
| Protein | 34.5g | 69% | |
| Vitamin C | 8mg | 13% | |
| Vitamin A | 1.5mg | 50% | |
| Iron | 6.4mg | 36% | |
| Calcium | 473.6mg | 47% | |
| Amount Per 100 g | |||
| Calories | 494.82 Kcal (2072 kJ) | ||
| Calories from fat | 440.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.94g | 319% | |
|---|---|---|---|
| Cholesterol | 163.8mg | 232% | |
| Sodium | 75.1mg | 13% | |
| Potassium | 168.84mg | 15% | |
| Total Carbs | 11.29g | 16% | |
| Sugars | 5.05g | 86% | |
| Dietary Fiber | 3.17g | 54% | |
| Protein | 8.14g | 69% | |
| Vitamin C | 1.9mg | 13% | |
| Vitamin A | 0.4mg | 50% | |
| Iron | 1.5mg | 36% | |
| Calcium | 111.7mg | 47% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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