Low Carb Chocolate Mug Cake Recipe

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Low Carb Chocolate Mug Cake
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Ingredients:

Directions:

  1. Mix everything together in a big mug or small bowl and put it in the microwave for 90 seconds maybe 10 more seconds after that depends on your microwave and enjoy it, yum!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 13.15 Kcal (55 kJ)
Calories from fat 10.39 Kcal
% Daily Value*
Total Fat 1.15g 2%
Cholesterol 7.51mg 3%
Sodium 4.15mg 0%
Potassium 8.7mg 0%
Total Carbs 0.41g 0%
Sugars 0.04g 0%
Dietary Fiber 0.11g 0%
Protein 0.4g 1%
Iron 0.1mg 0%
Calcium 5.1mg 1%
Amount Per 100 g
Calories 217.89 Kcal (912 kJ)
Calories from fat 172.22 Kcal
% Daily Value*
Total Fat 19.14g 2%
Cholesterol 124.54mg 3%
Sodium 68.79mg 0%
Potassium 144.27mg 0%
Total Carbs 6.87g 0%
Sugars 0.74g 0%
Dietary Fiber 1.86g 0%
Protein 6.69g 1%
Vitamin C 0.3mg 0%
Iron 1.3mg 0%
Calcium 83.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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