Low Cal Microwave Brownie Recipe

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Low Cal Microwave Brownie
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Ingredients:

Directions:

  1. Combine all ingredients and spread batter into a pan.
  2. Microwave for 4-6 minutes, until some moist spots remain. Let it cool for about 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 157.01 Kcal (657 kJ)
Calories from fat 41.51 Kcal
% Daily Value*
Total Fat 4.61g 7%
Cholesterol 84.66mg 28%
Sodium 494.05mg 21%
Potassium 218.75mg 5%
Total Carbs 19.07g 6%
Sugars 4.76g 19%
Dietary Fiber 1.65g 7%
Protein 9.99g 20%
Vitamin C 0.1mg 0%
Iron 1.3mg 7%
Calcium 121.3mg 12%
Amount Per 100 g
Calories 240.72 Kcal (1008 kJ)
Calories from fat 63.64 Kcal
% Daily Value*
Total Fat 7.07g 7%
Cholesterol 129.79mg 28%
Sodium 757.45mg 21%
Potassium 335.37mg 5%
Total Carbs 29.24g 6%
Sugars 7.29g 19%
Dietary Fiber 2.52g 7%
Protein 15.32g 20%
Vitamin C 0.2mg 0%
Iron 2mg 7%
Calcium 185.9mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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