Directions:
- Beat butter and shortening until fluffy; add sugars, beating well. Beat in eggs, oil and vanilla. In a separate bowl, combine flour and remaining ingredients except candy coating, candies and sticks. Cover and chill 2 hours. Shape dough into 1 1/2 inch balls. Place 2 inches apart on ungreased baking sheets. Insert a stick about one inch into each ball. Bake at 350 degrees for 10 to 11 minutes, until set. Let cool 2 minutes on baking sheets; cool completely on wire racks. Coat with melted candy coating. Decorate with candies. Pipe whiskers with white candy coating.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 8641.28 Kcal (36179 kJ) | ||
| Calories from fat | 4637.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 515.23g | 793% | |
|---|---|---|---|
| Cholesterol | 571.39mg | 190% | |
| Sodium | 7212.43mg | 301% | |
| Potassium | 8581.05mg | 183% | |
| Total Carbs | 918.54g | 306% | |
| Sugars | 382.62g | 1530% | |
| Dietary Fiber | 15g | 60% | |
| Protein | 93.77g | 188% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 6.9mg | 38% | |
| Calcium | 380mg | 38% | |
| Amount Per 100 g | |||
| Calories | 497.66 Kcal (2084 kJ) | ||
| Calories from fat | 267.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.67g | 793% | |
|---|---|---|---|
| Cholesterol | 32.91mg | 190% | |
| Sodium | 415.37mg | 301% | |
| Potassium | 494.19mg | 183% | |
| Total Carbs | 52.9g | 306% | |
| Sugars | 22.04g | 1530% | |
| Dietary Fiber | 0.86g | 60% | |
| Protein | 5.4g | 188% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 0.4mg | 38% | |
| Calcium | 21.9mg | 38% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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