Lofthouse Cookies Recipe

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Lofthouse Cookies
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Ingredients
8
Count
Nutrition
1056
Calories
Total time
488
Minutes
Comments Print recipe

Ingredients:

  • 1 cup butter
  • 2 cups sugar
  • 3 eggs
  • 1 1/2 cups sour cream
  • 5 -6 cups flour (until desired consistency for rolling)

Directions:

  1. Cream together butter and sugar.
  2. Beat in eggs, sour cream, and vanilla.
  3. Mix in dry ingredients.
  4. Cover and refrigerate overnight (or 6-8 hours).
  5. Preheat oven to 425ºF.
  6. Roll out dough to a 1/4 to 3/8 inch thickness using a generous amount of flour.
  7. Cut out shapes and bake on an ungreased cookie sheet for 8 minutes.
  8. Cool on wire rack.
  9. Frost and decorate as desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1056.02 Kcal (4421 kJ)
Calories from fat 454.71 Kcal
% Daily Value*
Total Fat 50.52g 78%
Cholesterol 137.48mg 46%
Sodium 2509.24mg 105%
Potassium 387.21mg 8%
Total Carbs 136.02g 45%
Sugars 29.47g 118%
Dietary Fiber 11.4g 46%
Protein 17.17g 34%
Vitamin C 0.4mg 1%
Vitamin A 0.3mg 9%
Iron 6.9mg 38%
Calcium 408.5mg 41%
Amount Per 100 g
Calories 373.96 Kcal (1566 kJ)
Calories from fat 161.02 Kcal
% Daily Value*
Total Fat 17.89g 78%
Cholesterol 48.68mg 46%
Sodium 888.58mg 105%
Potassium 137.12mg 8%
Total Carbs 48.17g 45%
Sugars 10.44g 118%
Dietary Fiber 4.04g 46%
Protein 6.08g 34%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 9%
Iron 2.4mg 38%
Calcium 144.6mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.5
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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