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Little Cups Of Boozey Chocolate Cream Recipe

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Little Cups Of Boozey Chocolate Cream
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Ingredients
4
Count
Nutrition
63
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Heat the cream until its just about to boil making sure to stir. Throw it in the blender with all the other ingredients and whizz until the racket stops! Pour into little espresso cups or liqueur glasses and chill in the fridge for at least 3 hours or preferably 8 hours
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 63.08 Kcal (264 kJ)
Calories from fat 34.02 Kcal
% Daily Value*
Total Fat 3.78g 6%
Cholesterol 18.33mg 6%
Sodium 11.08mg 0%
Potassium 59.31mg 1%
Total Carbs 5.69g 2%
Sugars 4.31g 17%
Dietary Fiber 0.53g 2%
Protein 1.15g 2%
Vitamin C 0.1mg 0%
Iron 0.7mg 4%
Calcium 15.7mg 2%
Amount Per 100 g
Calories 289.29 Kcal (1211 kJ)
Calories from fat 156.04 Kcal
% Daily Value*
Total Fat 17.34g 6%
Cholesterol 84.06mg 6%
Sodium 50.81mg 0%
Potassium 272.03mg 1%
Total Carbs 26.11g 2%
Sugars 19.76g 17%
Dietary Fiber 2.41g 2%
Protein 5.26g 2%
Vitamin C 0.4mg 0%
Iron 3.1mg 4%
Calcium 72.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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