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Limoncello Macerated Strawberries with Mascarpone and Pistachios (Bobby Flay) Recipe

Limoncello Macerated Strawberries with Mascarpone and Pistachios (Bobby Flay) Recipe

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Limoncello Macerated Strawberries with Mascarpone and Pistachios (Bobby Flay)

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Ingredients:

Serving

1 pint strawberries, hulled, sliced or quartered
3 tbsp sugar or more if needed
1/4 cup limoncello
1 1/2 cups mascarpone
1/2 vanilla bean , seeds scraped
1/2 cup cold heavy cream, lightly whipped
honey, for drizzling
pistachios, toasted and coarsely chopped
mint sprigs, for garnish

Directions:

Combine the strawberries, sugar and limoncello in a medium bowl and let macerate for 30 minutes, stirring occasionally.
Combine the mascarpone, vanilla bean seeds and heavy cream in a large bowl and whisk until light and fluffy.
Divide the cream among 4 bowls or goblets, drizzle with some honey, top with some of the berries and the juices and sprinkle with pistachios. Garnish with mint sprigs and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	429 Kcal (1796 kJ)
Calories from fat	308.48 Kcal
		% Daily Value*
Total Fat	34.28g	53%
Cholesterol	91.36mg	30%
Sodium	56.99mg	2%
Potassium	190.22mg	4%
Total Carbs	21.12g	7%
Sugars	16.32g	65%
Dietary Fiber	1.79g	7%
Protein	3.47g	7%
Vitamin C	53.3mg	89%
Iron	0.3mg	2%
Calcium	125.8mg	13%

Amount Per 100 g
Calories	188.8 Kcal (790 kJ)
Calories from fat	135.76 Kcal
		% Daily Value*
Total Fat	15.08g	53%
Cholesterol	40.21mg	30%
Sodium	25.08mg	2%
Potassium	83.71mg	4%
Total Carbs	9.3g	7%
Sugars	7.18g	65%
Dietary Fiber	0.79g	7%
Protein	1.53g	7%
Vitamin C	23.4mg	89%
Iron	0.1mg	2%
Calcium	55.4mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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