Lime Velvet Tart Recipe

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Lime Velvet Tart
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Ingredients:

Directions:

  1. Fit piecrust into a lightly greased 9 1/2-inch tart pan; press into fluted edges. Fold any excess dough over outside of pan, and pinch to secure to pan. (This will keep piecrust from sliding down pan as it bakes.) Generously prick bottom and sides of piecrust with a fork, and freeze 20 minutes.
  2. Preheat oven to 425°. Place piecrust on a baking sheet, and bake 15 minutes or until light golden brown. Cool on a wire rack 20 minutes or until completely cool. Gently tap excess crust from sides of pan, using a rolling pin.
  3. Microwave white chocolate in a small microwave-safe bowl at HIGH 1 1/2 minutes or until melted and smooth, stirring at 30-second intervals.
  4. Beat softened cream cheese at medium speed with an electric mixer until light and fluffy. Add melted chocolate, and beat until blended, stopping to scrape down sides. Add Lime Curd, and beat until blended.
  5. Spoon into prepared crust. Smooth filling with a spatula. Chill 4 hours.
  6. Arrange lemon candies evenly on top of tart. Prop Caramelized Sugar Spirals against lemon candies.
  7. Note: For testing purposes only, we used Lemon Drops candies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1057.77 Kcal (4429 kJ)
Calories from fat 682.05 Kcal
% Daily Value*
Total Fat 75.78g 117%
Cholesterol 43.09mg 14%
Sodium 288.04mg 12%
Potassium 201.29mg 4%
Total Carbs 52.93g 18%
Sugars 43.58g 174%
Dietary Fiber 0.85g 3%
Protein 45.95g 92%
Vitamin C 0.6mg 1%
Iron 0.4mg 2%
Calcium 8949.3mg 895%
Amount Per 100 g
Calories 373.47 Kcal (1564 kJ)
Calories from fat 240.81 Kcal
% Daily Value*
Total Fat 26.76g 117%
Cholesterol 15.21mg 14%
Sodium 101.7mg 12%
Potassium 71.07mg 4%
Total Carbs 18.69g 18%
Sugars 15.39g 174%
Dietary Fiber 0.3g 3%
Protein 16.23g 92%
Vitamin C 0.2mg 1%
Iron 0.2mg 2%
Calcium 3159.8mg 895%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.3
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Total Fat

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