Lime Pickles Recipe

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Lime Pickles
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Ingredients
12
Count
Nutrition
261
Calories
Total time
17280
Minutes
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Ingredients:

Directions:

  1. In a large glass bowl place limes.
  2. Toss well with salt and turmeric.
  3. Add ginger and green chilies.
  4. Toss well to coat evenly.
  5. Set aside for 4 days.
  6. Heat oil and add the asafoetida.
  7. Allow to cool.
  8. Crush aniseed, fenugreek into mix.
  9. Add remaining ingredients to the lime and shake well.
  10. Allow to stand for 2 days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 260.55 Kcal (1091 kJ)
Calories from fat 36.67 Kcal
% Daily Value*
Total Fat 4.07g 6%
Sodium 922.44mg 38%
Potassium 1291.1mg 27%
Total Carbs 65.28g 22%
Sugars 23.71g 95%
Dietary Fiber 17.73g 71%
Protein 8.33g 17%
Vitamin C 430.1mg 717%
Vitamin A 0.2mg 6%
Iron 7.7mg 43%
Calcium 173mg 17%
Amount Per 100 g
Calories 62.31 Kcal (261 kJ)
Calories from fat 8.77 Kcal
% Daily Value*
Total Fat 0.97g 6%
Sodium 220.6mg 38%
Potassium 308.76mg 27%
Total Carbs 15.61g 22%
Sugars 5.67g 95%
Dietary Fiber 4.24g 71%
Protein 1.99g 17%
Vitamin C 102.8mg 717%
Iron 1.8mg 43%
Calcium 41.4mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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