Directions:
- Chop one lettuce leaf, set aside remaining leaves. In a medium bowl, combine the turkey, chopped lettuce, tomato, green onion, lime juice, jalapeno, sugar, salt, garlic powder and pepper; set aside.
- Place one lettuce leaf on each tortilla. Spoon half the filling onto the center of each. Fold one end over filling and roll up. Slide each wrap through the middle of an onion ring and secure with a toothpick near the onion ring; top with an olive if desired. (I just added red onion into the stuffing mixture after dicing it).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 65.48 Kcal (274 kJ) | ||
| Calories from fat | 9.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.09g | 2% | |
|---|---|---|---|
| Cholesterol | 5.95mg | 2% | |
| Sodium | 134.45mg | 6% | |
| Potassium | 275.42mg | 6% | |
| Total Carbs | 7.32g | 2% | |
| Sugars | 0.28g | 1% | |
| Dietary Fiber | 1.53g | 6% | |
| Protein | 5.07g | 10% | |
| Vitamin C | 5.9mg | 10% | |
| Iron | 1.6mg | 9% | |
| Calcium | 44.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 45.11 Kcal (189 kJ) | ||
| Calories from fat | 6.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.75g | 2% | |
|---|---|---|---|
| Cholesterol | 4.1mg | 2% | |
| Sodium | 92.61mg | 6% | |
| Potassium | 189.72mg | 6% | |
| Total Carbs | 5.04g | 2% | |
| Sugars | 0.19g | 1% | |
| Dietary Fiber | 1.05g | 6% | |
| Protein | 3.49g | 10% | |
| Vitamin C | 4mg | 10% | |
| Iron | 1.1mg | 9% | |
| Calcium | 30.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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