Directions:
- Combine ingredients and simmer for about 15 minutes. Stir occasionaly.
- To smooth the sauce, blend it on high for a couple of minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 140.53 Kcal (588 kJ) | ||
| Calories from fat | 11.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.3g | 2% | |
|---|---|---|---|
| Cholesterol | 0.06mg | 0% | |
| Sodium | 670.13mg | 28% | |
| Potassium | 141.41mg | 3% | |
| Total Carbs | 31.04g | 10% | |
| Sugars | 27.86g | 111% | |
| Dietary Fiber | 1.28g | 5% | |
| Protein | 1.5g | 3% | |
| Vitamin C | 2.5mg | 4% | |
| Iron | 1.2mg | 7% | |
| Calcium | 52.2mg | 5% | |
| Amount Per 100 g | |||
| Calories | 103.37 Kcal (433 kJ) | ||
| Calories from fat | 8.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.96g | 2% | |
|---|---|---|---|
| Cholesterol | 0.04mg | 0% | |
| Sodium | 492.91mg | 28% | |
| Potassium | 104.01mg | 3% | |
| Total Carbs | 22.83g | 10% | |
| Sugars | 20.49g | 111% | |
| Dietary Fiber | 0.94g | 5% | |
| Protein | 1.1g | 3% | |
| Vitamin C | 1.8mg | 4% | |
| Iron | 0.9mg | 7% | |
| Calcium | 38.4mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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