Lemonade Cookies Recipe

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Lemonade Cookies
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees F.
  2. In a large mixing bowl, cream together butter and sugar.
  3. Beat in eggs.
  4. Combine flour and baking soda and add to creamed mixture.
  5. Mix well.
  6. Add 3/4 cup lemonade concentrate.
  7. Mix well.
  8. Drop by rounded teaspoonfuls into an ungreased cookie sheet.
  9. Bake for about 8 minutes, or until lightly brown around the edges.
  10. Do not over bake.
  11. Remove cookies from cookie sheet to cool on a wire rack.
  12. Brush each cookie with remaining lemonade concentrate and sprinkle with sugar crystals.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 909.92 Kcal (3810 kJ)
Calories from fat 442.58 Kcal
% Daily Value*
Total Fat 49.18g 76%
Cholesterol 203.85mg 68%
Sodium 354.88mg 15%
Potassium 150.28mg 3%
Total Carbs 104.94g 35%
Sugars 32.66g 131%
Dietary Fiber 2.81g 11%
Protein 12.8g 26%
Vitamin C 1mg 2%
Vitamin A 0.6mg 19%
Iron 1.4mg 8%
Calcium 40.9mg 4%
Amount Per 100 g
Calories 431.78 Kcal (1808 kJ)
Calories from fat 210.02 Kcal
% Daily Value*
Total Fat 23.34g 76%
Cholesterol 96.73mg 68%
Sodium 168.4mg 15%
Potassium 71.31mg 3%
Total Carbs 49.8g 35%
Sugars 15.5g 131%
Dietary Fiber 1.33g 11%
Protein 6.08g 26%
Vitamin C 0.5mg 2%
Vitamin A 0.3mg 19%
Iron 0.7mg 8%
Calcium 19.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.7
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free

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