Directions:
- Preheat oven to 350. Prepare an 8 square dish w/cooking spray.
- Crust: Combine sugar, margarine, flour, mix until crumbly in your hand. Press mixture into bottom of pan and bake for 15 minutes.
- Topping: Beat eggs till foamy add remaining sugar, lemon juice, remaining flour, baking powder, and salt, Mix well.
- Pour over crust and bake for 20 minutes or until set. Cool. Then top with sifted powder sugar.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1915.12 Kcal (8018 kJ) | ||
| Calories from fat | 730.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 81.17g | 125% | |
|---|---|---|---|
| Cholesterol | 491.04mg | 164% | |
| Sodium | 733.32mg | 31% | |
| Potassium | 1159.35mg | 25% | |
| Total Carbs | 267.26g | 89% | |
| Sugars | 135.76g | 543% | |
| Dietary Fiber | 4.94g | 20% | |
| Protein | 34.04g | 68% | |
| Vitamin C | 25.3mg | 42% | |
| Vitamin A | 0.7mg | 24% | |
| Iron | 10.3mg | 57% | |
| Calcium | 236.3mg | 24% | |
| Amount Per 100 g | |||
| Calories | 320.1 Kcal (1340 kJ) | ||
| Calories from fat | 122.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.57g | 125% | |
|---|---|---|---|
| Cholesterol | 82.07mg | 164% | |
| Sodium | 122.57mg | 31% | |
| Potassium | 193.78mg | 25% | |
| Total Carbs | 44.67g | 89% | |
| Sugars | 22.69g | 543% | |
| Dietary Fiber | 0.83g | 20% | |
| Protein | 5.69g | 68% | |
| Vitamin C | 4.2mg | 42% | |
| Vitamin A | 0.1mg | 24% | |
| Iron | 1.7mg | 57% | |
| Calcium | 39.5mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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