Lemon Slaw Recipe

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Lemon Slaw
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Ingredients:

Directions:

  1. Stir together first 9 ingredients in a large bowl until blended; add coleslaw mix, tossing to coat. Cover and chill 2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 263.1 Kcal (1102 kJ)
Calories from fat 250.55 Kcal
% Daily Value*
Total Fat 27.84g 43%
Cholesterol 16.16mg 5%
Sodium 628.32mg 26%
Potassium 44.83mg 1%
Total Carbs 3.11g 1%
Sugars 1.79g 7%
Dietary Fiber 0.37g 1%
Protein 0.53g 1%
Vitamin C 5.2mg 9%
Iron 0.2mg 1%
Calcium 10mg 1%
Amount Per 100 g
Calories 439.71 Kcal (1841 kJ)
Calories from fat 418.74 Kcal
% Daily Value*
Total Fat 46.53g 43%
Cholesterol 27mg 5%
Sodium 1050.08mg 26%
Potassium 74.93mg 1%
Total Carbs 5.2g 1%
Sugars 2.99g 7%
Dietary Fiber 0.62g 1%
Protein 0.89g 1%
Vitamin C 8.6mg 9%
Iron 0.4mg 1%
Calcium 16.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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