Lemon Party Cheesecake Recipe

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Lemon Party Cheesecake
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Ingredients:

Directions:

  1. Preheat oven to 300º.
  2. Reserve 1/2 cup dry cake mix.
  3. In large mixing bowl, combine remaining cake mix, 1 egg and oil; mix well (mixture will be crumbly).
  4. Press down firmly on bottom and 1 1/2 inches up sides of greased 13x9-inch baking pan.
  5. In same bowl, beat cheese until fluffy.
  6. Gradually beat in sweetened condensed milk until smooth.
  7. Add remaining 3 eggs and reserved 1/2 cup cake mix; on medium speed, beat 1 minute.
  8. Stir in remaining ingredients.
  9. Pour into prepared pan.
  10. Bake 50 to 55 minutes or until center is set.
  11. Cool to room temperature.
  12. Chill thoroughly.
  13. Cut into squares to serve.
  14. Garnish as desired.
  15. Refrigerate leftovers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 81.09 Kcal (340 kJ)
Calories from fat 58.08 Kcal
% Daily Value*
Total Fat 6.45g 10%
Cholesterol 49.89mg 17%
Sodium 43.77mg 2%
Potassium 28.65mg 1%
Total Carbs 4g 1%
Sugars 1.84g 7%
Dietary Fiber 0.03g 0%
Protein 2.11g 4%
Vitamin C 1.9mg 3%
Iron 0.3mg 2%
Calcium 20.1mg 2%
Amount Per 100 g
Calories 283.73 Kcal (1188 kJ)
Calories from fat 203.21 Kcal
% Daily Value*
Total Fat 22.58g 10%
Cholesterol 174.55mg 17%
Sodium 153.14mg 2%
Potassium 100.25mg 1%
Total Carbs 14.01g 1%
Sugars 6.44g 7%
Dietary Fiber 0.09g 0%
Protein 7.38g 4%
Vitamin C 6.5mg 3%
Iron 1mg 2%
Calcium 70.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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