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Lemon Panna Cotta With Raspberry-Orange Sauce Recipe

Lemon Panna Cotta With Raspberry-Orange Sauce Recipe

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Lemon Panna Cotta With Raspberry-Orange Sauce

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Ingredients

Count

Nutrition

727

Calories

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Ingredients:

Serving

3 cups heavy cream
1/2 cup sugar
1 1/2 tsp very finely grated lemon zest
1 (.25 oz) envelope unflavored gelatin
4 tbsp orange-flavored liqueur (such as grand marnier), divided
1 (12 oz) package frozen raspberries
6 tbsp sugar
1 (6 oz) container fresh raspberries

Directions:

Bring cream, 1/2 cup sugar and lemon zest to a simmer in a large saucepan over medium-low heat. Meanwhile, in a small bowl, soften gelatin in 2 generous Tbs. cold water. Whisk softened gelatin and 2 Tbs. orange liqueur into cream mixture.
Pour cream mixture into 8 4-ounce ramekins or custard cups that have been lightly coated with vegetable cooking spray (blot excess oil with a paper towel). Set custard cups in a shallow pan, cover with plastic wrap and refrigerate until set, at least 4 hours, preferably overnight.
Partially thaw raspberries on countertop. Place in a food processor fitted with the metal blade and add remaining 6 Tbs. sugar and 2 Tbs. orange liqueur. Transfer sauce to a medium bowl (if you want a seedless sauce, strain first through a fine-mesh sieve). Stir in fresh raspberries, and let stand about 1 hour.
When ready to serve, run a thin-bladed knife around each dessert to loosen; turn onto a dessert plate to unmold. Spoon raspberry sauce around panna cotta and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	726.74 Kcal (3043 kJ)
Calories from fat	340.45 Kcal
		% Daily Value*
Total Fat	37.83g	58%
Cholesterol	90.34mg	30%
Sodium	17.44mg	1%
Potassium	422.47mg	9%
Total Carbs	72.07g	24%
Sugars	15.66g	63%
Dietary Fiber	4.92g	20%
Protein	23.62g	47%
Vitamin C	2mg	3%
Vitamin A	1.5mg	50%
Iron	3.1mg	17%
Calcium	287.5mg	29%

Amount Per 100 g
Calories	983.25 Kcal (4117 kJ)
Calories from fat	460.62 Kcal
		% Daily Value*
Total Fat	51.18g	58%
Cholesterol	122.23mg	30%
Sodium	23.6mg	1%
Potassium	571.59mg	9%
Total Carbs	97.51g	24%
Sugars	21.19g	63%
Dietary Fiber	6.66g	20%
Protein	31.96g	47%
Vitamin C	2.7mg	3%
Vitamin A	2mg	50%
Iron	4.2mg	17%
Calcium	389mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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