Lemon Muffins W/Yogurt Recipe

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Lemon Muffins W/Yogurt
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Ingredients
10
Count
Nutrition
267
Calories
Total time
37
Minutes
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Ingredients:

  • 2 eggs
  • 1 tbsp lemon zest
  • 3 tbsp orange juice
  • 2 1/4 cups flour
  • 3/4 cup sugar
  • 2 1/2 tsp baking powder
  • 1/8 tsp salt

Directions:

  1. Set oven to 375 F; use no-stick spray for muffin tin(s).
  2. Whisk eggs, yogurt, zest, juices, and melted butter together.
  3. Combine dry ingredients and add to yogurt mixture.
  4. Fold together until all the dry ingredients are incorporated.
  5. Fill muffin cups equally and bake for 22-25 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 266.93 Kcal (1118 kJ)
Calories from fat 96.65 Kcal
% Daily Value*
Total Fat 10.74g 17%
Cholesterol 38.67mg 13%
Sodium 677.07mg 28%
Potassium 228.46mg 5%
Total Carbs 37.92g 13%
Sugars 9.13g 37%
Dietary Fiber 3.13g 13%
Protein 5.61g 11%
Vitamin C 2.6mg 4%
Iron 2mg 11%
Calcium 171.3mg 17%
Amount Per 100 g
Calories 290.68 Kcal (1217 kJ)
Calories from fat 105.26 Kcal
% Daily Value*
Total Fat 11.7g 17%
Cholesterol 42.11mg 13%
Sodium 737.33mg 28%
Potassium 248.79mg 5%
Total Carbs 41.29g 13%
Sugars 9.94g 37%
Dietary Fiber 3.4g 13%
Protein 6.11g 11%
Vitamin C 2.9mg 4%
Vitamin A 0.1mg 2%
Iron 2.2mg 11%
Calcium 186.5mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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