Lemon-Cream Cheese Glaze Recipe

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Lemon-Cream Cheese Glaze
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Ingredients:

Directions:

  1. Beat cream cheese at medium speed with an electric mixer until creamy. Add lemon zest and next 2 ingredients; beat until smooth. Gradually add powdered sugar, beating until smooth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 126.98 Kcal (532 kJ)
Calories from fat 96.84 Kcal
% Daily Value*
Total Fat 10.76g 17%
Cholesterol 31.19mg 10%
Sodium 118.4mg 5%
Potassium 114.1mg 2%
Total Carbs 5.56g 2%
Sugars 3.49g 14%
Protein 1.94g 4%
Vitamin C 5.9mg 10%
Calcium 30.6mg 3%
Amount Per 100 g
Calories 233.18 Kcal (976 kJ)
Calories from fat 177.84 Kcal
% Daily Value*
Total Fat 19.76g 17%
Cholesterol 57.27mg 10%
Sodium 217.44mg 5%
Potassium 209.54mg 2%
Total Carbs 10.2g 2%
Sugars 6.41g 14%
Protein 3.57g 4%
Vitamin C 10.9mg 10%
Calcium 56.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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