Coconut-Cream Cheese Frosting Recipe

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Coconut-Cream Cheese Frosting
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Ingredients:

Directions:

  1. Beat cream cheese and butter at medium speed with an electric mixer until creamy; add milk and vanilla, beating well. Gradually add sugar, beating until smooth. Stir in coconut.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1201.95 Kcal (5032 kJ)
Calories from fat 1054.93 Kcal
% Daily Value*
Total Fat 117.21g 180%
Cholesterol 276.13mg 92%
Sodium 286.79mg 12%
Potassium 572.31mg 12%
Total Carbs 34.37g 11%
Sugars 15.6g 62%
Dietary Fiber 1.43g 6%
Protein 6.49g 13%
Vitamin A 1.1mg 38%
Iron 0.6mg 3%
Calcium 125.8mg 13%
Amount Per 100 g
Calories 482.95 Kcal (2022 kJ)
Calories from fat 423.87 Kcal
% Daily Value*
Total Fat 47.1g 180%
Cholesterol 110.95mg 92%
Sodium 115.23mg 12%
Potassium 229.96mg 12%
Total Carbs 13.81g 11%
Sugars 6.27g 62%
Dietary Fiber 0.57g 6%
Protein 2.61g 13%
Vitamin A 0.5mg 38%
Iron 0.2mg 3%
Calcium 50.5mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.5
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

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