Lazy-Day Overnight Lasagna Recipe

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Lazy-Day Overnight Lasagna
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  1. Brown ground beef in a large skillet; drain well.
  2. Add spaghetti sauce and water and blend well; simmer 5 minutes.
  3. In a medium bowl, combine ricotta, chives, oregano and egg and mix well.
  4. In bottom of ungreased 13x9 baking dish or lasagna pan, spread 1 1/2 cups of meat sauce.
  5. Top with half of the noodles, half of the ricotta cheese mixture and half of the mozzarella.
  6. Repeat with remaining noodles, ricotta cheese mixture and mozzarella.
  7. Top with remaining meat sauce.
  8. Sprinkle with Parmesan cheese.
  9. Cover and refrigerate overnight.
  10. Heat oven to 350 degrees.
  11. Uncover baking dish and bake for 50-60 minutes or until noodles are tender and casserole is bubbly.
  12. Cover: let stand for 15 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 152.75 Kcal (640 kJ)
Calories from fat 71.02 Kcal
% Daily Value*
Total Fat 7.89g 12%
Cholesterol 59.28mg 20%
Sodium 162.59mg 7%
Potassium 214.49mg 5%
Total Carbs 4.84g 2%
Sugars 0.68g 3%
Dietary Fiber 0.51g 2%
Protein 15.03g 30%
Vitamin C 1.2mg 2%
Iron 0.9mg 5%
Calcium 140.7mg 14%
Amount Per 100 g
Calories 125.57 Kcal (526 kJ)
Calories from fat 58.38 Kcal
% Daily Value*
Total Fat 6.49g 12%
Cholesterol 48.73mg 20%
Sodium 133.66mg 7%
Potassium 176.32mg 5%
Total Carbs 3.98g 2%
Sugars 0.56g 3%
Dietary Fiber 0.42g 2%
Protein 12.36g 30%
Vitamin C 1mg 2%
Iron 0.7mg 5%
Calcium 115.7mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
  • 4

Good Points

  • saturated fat free,
  • low sodium

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