Directions:
- Combine chilled flour and salt.
- Cut in shortening until you you achieve the appearance of little crumbs. This can be done using a pastry cutter (surprisingly fast and easy), a fork (much more difficult), a food processor (I haven't tried) or the dough hook of your Kitchen Aid mixer (my preferred method).
- IMPORTANT: After this point avoid over-mixing or over-handling the dough (makes the baked crust too hard), and work quickly so that the dough is still cold when you go to roll it out.
- Sprinkle 2 Tbsp iced water over your dough, then quickly but gently stir inches Your dough should start to stick together and form into a soft ball.
- If necessary, stir in another 1 Tbsp iced water. You'll find this will be necessary if your dough isn't yet sticking together.
- Form your dough into a soft ball. Sprinkle your rolling surface and your rolling pin with flour, roll out the dough, place in pie tin and crimp the edges.
- If your pie requires a PRE-BAKED crust: bake for 7 minutes at 425 degrees.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 284.82 Kcal (1192 kJ) | ||
| Calories from fat | 176.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.59g | 30% | |
|---|---|---|---|
| Cholesterol | 0.09mg | 0% | |
| Sodium | 669.42mg | 28% | |
| Potassium | 54.98mg | 1% | |
| Total Carbs | 23.52g | 8% | |
| Sugars | 0.14g | 1% | |
| Dietary Fiber | 2.63g | 11% | |
| Protein | 3.05g | 6% | |
| Iron | 1.5mg | 8% | |
| Calcium | 75.1mg | 8% | |
| Amount Per 100 g | |||
| Calories | 501.83 Kcal (2101 kJ) | ||
| Calories from fat | 310.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.52g | 30% | |
|---|---|---|---|
| Cholesterol | 0.16mg | 0% | |
| Sodium | 1179.47mg | 28% | |
| Potassium | 96.87mg | 1% | |
| Total Carbs | 41.44g | 8% | |
| Sugars | 0.24g | 1% | |
| Dietary Fiber | 4.64g | 11% | |
| Protein | 5.37g | 6% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2.7mg | 8% | |
| Calcium | 132.3mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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