Ingredients:
- 4 pints berries, in season (strawberries, blueberries, blackberries etc) or 4 pints frozen berries ( strawberries , blueberries , blackberries
Directions:
- Preheat oven to 450°F.
- Toast brioche slices on a large preheated grill or under the broiler.
- Toss berries lightly in a large bowl with lemon juice, honey and grey salt.
- Spread mixture evenly on a baking sheet and roast in oven for 5 minutes.
- Mash with fork until of spreading consistency.
- Spread berry mixture on toasted brioche.
- Serve hot or cold.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 238.06 Kcal (997 kJ) | ||
| Calories from fat | 21.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.44g | 4% | |
|---|---|---|---|
| Sodium | 37.26mg | 2% | |
| Potassium | 96.13mg | 2% | |
| Total Carbs | 57.04g | 19% | |
| Sugars | 42.31g | 169% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 2.67g | 5% | |
| Vitamin C | 3.4mg | 6% | |
| Iron | 2.4mg | 13% | |
| Calcium | 20.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 82.98 Kcal (347 kJ) | ||
| Calories from fat | 7.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.85g | 4% | |
|---|---|---|---|
| Sodium | 12.99mg | 2% | |
| Potassium | 33.51mg | 2% | |
| Total Carbs | 19.88g | 19% | |
| Sugars | 14.75g | 169% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 0.93g | 5% | |
| Vitamin C | 1.2mg | 6% | |
| Iron | 0.8mg | 13% | |
| Calcium | 7.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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