Lane Cake Filling Recipe

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Ingredients:

Serving

12 egg yolks
1 1/2 cups sugar
3/4 cup unsalted butter, melted
1 1/2 cups finely chopped pecans
1 1/2 cups finely chopped raisins
1 1/2 cups sweetened flaked coconut
1/2 cup bourbon
1 1/2 tsp vanilla extract

Directions:

Pour water to depth of 11/2 inches into a 31/2-qt. saucepan over medium-high heat; bring to a boil. Reduce heat to medium, and simmer.
Beat egg yolks at medium speed with an electric mixer 3 minutes; gradually add sugar, beating until blended. Beat 3 minutes. Gradually add butter, beating at low speed until blended.
Transfer mixture to a 3-qt. heatproof bowl. Place bowl over simmering water. Cook, stirring constantly, until mixture thickens and an instant-read thermometer registers 170° (about 30 to 35 minutes). Remove from heat; stir in pecans and remaining ingredients. Cool 1 hour.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	6565.78 Kcal (27490 kJ)
Calories from fat	4434.87 Kcal
		% Daily Value*
Total Fat	492.76g	758%
Cholesterol	2330.2mg	777%
Sodium	885.17mg	37%
Potassium	4705.66mg	100%
Total Carbs	476.19g	159%
Sugars	191.42g	766%
Dietary Fiber	55.04g	220%
Protein	116.72g	233%
Vitamin C	15.9mg	27%
Vitamin A	1.7mg	57%
Iron	30.9mg	172%
Calcium	680mg	68%

Amount Per 100 g
Calories	381.57 Kcal (1598 kJ)
Calories from fat	257.73 Kcal
		% Daily Value*
Total Fat	28.64g	758%
Cholesterol	135.42mg	777%
Sodium	51.44mg	37%
Potassium	273.47mg	100%
Total Carbs	27.67g	159%
Sugars	11.12g	766%
Dietary Fiber	3.2g	220%
Protein	6.78g	233%
Vitamin C	0.9mg	27%
Vitamin A	0.1mg	57%
Iron	1.8mg	172%
Calcium	39.5mg	68%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

171.6

Points
185

PointsPlus

Good Points

saturated fat free,
low sodium,
good source of fiber

Bad Points

High in Sodium,
High in Sugar,
High in Total Fat

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