Lanas Country Brunch Coffee Cake Recipe

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Lanas Country Brunch Coffee Cake
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Ingredients:

Directions:

  1. Mix sugar, flour and shortening until lumpy. Do not mix until creamy. Take out 1 cup for topping.
  2. Dissolve soda in hot coffee and add to the flour mixture.
  3. Also add egg and vanilla.
  4. Spread in sheet pan 9x12x2 inch and sprinkle on topping.
  5. This is a thin batter. Bake at 325-350 degrees approximately 30 minutes.
  6. ============================================
  7. Sprinkle with powdered sugar after baked.OR (better)>>
  8. Delicious drizzled with cream cheese icing and topped with toasted almonds!
  9. ============================================
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 418.25 Kcal (1751 kJ)
Calories from fat 164.75 Kcal
% Daily Value*
Total Fat 18.31g 28%
Cholesterol 13.64mg 5%
Sodium 676.79mg 28%
Potassium 113.91mg 2%
Total Carbs 60.86g 20%
Sugars 35.61g 142%
Dietary Fiber 2.76g 11%
Protein 3.63g 7%
Iron 2mg 11%
Calcium 106.7mg 11%
Amount Per 100 g
Calories 366.68 Kcal (1535 kJ)
Calories from fat 144.44 Kcal
% Daily Value*
Total Fat 16.05g 28%
Cholesterol 11.96mg 5%
Sodium 593.35mg 28%
Potassium 99.86mg 2%
Total Carbs 53.36g 20%
Sugars 31.22g 142%
Dietary Fiber 2.42g 11%
Protein 3.18g 7%
Iron 1.8mg 11%
Calcium 93.5mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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