Ingredients:
- 12 sage leaves
- freshly ground salt , to taste
- freshly ground pepper , to taste
- 12 slices fatty bacon
- pinch ground nutmeg
- 1/4 lemon, juiced
- 2 metal skewers
Directions:
- Place a sage leaf on each piece of liver. Season with salt and pepper and wrap completely in bacon, trimming liver where necessary to make sure it is covered. Place 6 pieces on each skewer.
- Heat some clarified butter in pan on high heat. Add skewers and fry until liver turns pink, 4 minutes each side. Set aside in warming oven.
- Meanwhile, cover bottom of another pan with 1/2 inch clarified butter. Season generously with salt, pepper and a pinch of nutmeg. Add green beans and lemon juice. Cover and simmer on low heat until done. Drain beans and serve alongside liver skewers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 327.87 Kcal (1373 kJ) | ||
| Calories from fat | 61.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.85g | 11% | |
|---|---|---|---|
| Cholesterol | 530.6mg | 177% | |
| Sodium | 627.7mg | 26% | |
| Potassium | 942.17mg | 20% | |
| Total Carbs | 26.51g | 9% | |
| Sugars | 9.04g | 36% | |
| Dietary Fiber | 6.76g | 27% | |
| Protein | 41.46g | 83% | |
| Vitamin C | 25.4mg | 42% | |
| Iron | 1.5mg | 8% | |
| Calcium | 77.2mg | 8% | |
| Amount Per 100 g | |||
| Calories | 87.23 Kcal (365 kJ) | ||
| Calories from fat | 16.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.82g | 11% | |
|---|---|---|---|
| Cholesterol | 141.16mg | 177% | |
| Sodium | 167mg | 26% | |
| Potassium | 250.66mg | 20% | |
| Total Carbs | 7.05g | 9% | |
| Sugars | 2.41g | 36% | |
| Dietary Fiber | 1.8g | 27% | |
| Protein | 11.03g | 83% | |
| Vitamin C | 6.8mg | 42% | |
| Iron | 0.4mg | 8% | |
| Calcium | 20.5mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Southern Comfort Pork Loin Chops With Cinnamon Apples
Dried sage or 1 tbsp fresh sage, minced, Cayenne pepper and 16 more.. -
Lebanese Rice Dressing
Clarified butter and 20 more.. -
Halibut en Papillote with Potatoes, Green Beans, and Sweet Onions
Lemon, Fresh bay leaves (optional), Halibut fillets and 10 more.. -
Venison Breakfast Sausage
Sea salt, Fresh ground pepper (coarse ), Mace, Nutmeg and 5 more.. -
Sage Pork Chops With Apple Slaw
Fresh sage, chopped or, Dried sage, Garlic clove, minced and 13 more.. -
Aarsi’s Ultimate Makhana Namkeen
Euryale ferox nuts, Salt, Ground black pepper and 1 more.. -
Bacon Wrapped Chicken Tenders
Fresh sage leaves, Chicken tenders or 1 1/4 lbs, Salt and 3 more.. -
Roasted Pork Tenderloin Medallions with Dried Cranberry Sauce
Dried sage, Dried thyme, Salt, Freshly ground black pepper and 6 more.. -
Sandwich Cubano
Salt, Fresh ground pepper, Ground cinnamon and 11 more.. -
Pollo a La Brasa
Salt, Ground black pepper, Huacatay paste and 15 more..
Also Try
-
-
Zurie's Overnight No-Knead Bread
White bread flour , not wholewheat (750 ml), Instant yeast and 3 more.. -
Zurie's Tomato and Cream Cheese Tart
Pastry dough (short or puff or the recipe given in the in... and 12 more.. -
Zurie's Light Beer Batter for Fish Fillets
Cake flour (130g, please weigh this ingredient) and 8 more.. -
Zurie's Holey Rustic Olive-And-Cheddar Bread
Green olives, pitted, drained and patted dry (or use pimi... and 9 more.. -
Zurie's Pork Tenderloin With Yoghurt, Mustard and Prunes
Oil (for frying ), Pork tenderloin, cubed, Bacon, chopped and 9 more.. -
Cape Malay Chicken Curry by Zurie
Onion, medium, finely chopped, Oil, Coriander seeds and 15 more..5 (1 Votes) -
Zurie's Pizza Pie With a Ground Meat Crust
Ground beef, Salt, Barbecue sauce (or meat marinade) and 15 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
