Directions:
- Combine the water, saffron, and cardamom in a saucepan over medium heat. Cover, and bring to a boil. Add tea bags, and let the tea steep for a minute, or longer if you like stronger tea. Strain into a cup, and sweeten with sugar if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 14.91 Kcal (62 kJ) | ||
| Calories from fat | 0.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.02g | 0% | |
|---|---|---|---|
| Sodium | 8.54mg | 0% | |
| Potassium | 88.92mg | 2% | |
| Total Carbs | 3.49g | 1% | |
| Sugars | 2.53g | 10% | |
| Dietary Fiber | 0.14g | 1% | |
| Protein | 0.31g | 1% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.1mg | 0% | |
| Calcium | 37.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 4.15 Kcal (17 kJ) | ||
| Calories from fat | 0.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2.37mg | 0% | |
| Potassium | 24.72mg | 2% | |
| Total Carbs | 0.97g | 1% | |
| Sugars | 0.7g | 10% | |
| Dietary Fiber | 0.04g | 1% | |
| Protein | 0.09g | 1% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 10.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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