Directions:
- In a large bowl, combine the sugar, Kool-Aid mix and milk until sugar is dissolved. Pour into a shallow freezer container; cover and freeze for 1 hour or until slightly thickened.
- Transfer to a large bowl, beat until smooth. Return to freezer container; cover and freeze until firm. Remove from the freezer 20 minutes before serving. Yield: about 3 cups.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 119.45 Kcal (500 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Cholesterol | 2.45mg | 1% | |
| Sodium | 53.52mg | 2% | |
| Potassium | 191.5mg | 4% | |
| Total Carbs | 26.13g | 9% | |
| Sugars | 25.73g | 103% | |
| Protein | 3.68g | 7% | |
| Vitamin C | 1mg | 2% | |
| Calcium | 149.7mg | 15% | |
| Amount Per 100 g | |||
| Calories | 83.24 Kcal (349 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Cholesterol | 1.71mg | 1% | |
| Sodium | 37.29mg | 2% | |
| Potassium | 133.45mg | 4% | |
| Total Carbs | 18.21g | 9% | |
| Sugars | 17.93g | 103% | |
| Protein | 2.56g | 7% | |
| Vitamin C | 0.7mg | 2% | |
| Calcium | 104.3mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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