Kicks Like a Mule - Mexican Jalapeno and Cornbread Muffins! Recipe

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Kicks Like a Mule - Mexican Jalapeno and Cornbread Muffins!
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Ingredients:

Directions:

  1. Pre-heat oven to 200C/400F and grease a 12 hole muffin tin.
  2. Mix all the dry ingredients together and then add the yoghurt or buttermilk, melted butter and the egg. Mix until all the ingredients are combined - do NOT overmix!
  3. Add the jalapeno peppers and mix gently again.
  4. Spoon into pre-greased muffin tin and then bake for 20 to 25 minutes or until well risen and pale golden brown.
  5. Serve with chili, chilli con carne, stews, soups or split and spread with savoury butter or dips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 268.11 Kcal (1123 kJ)
Calories from fat 115.73 Kcal
% Daily Value*
Total Fat 12.86g 20%
Cholesterol 50.94mg 17%
Sodium 89.87mg 4%
Potassium 338.54mg 7%
Total Carbs 31.23g 10%
Sugars 2.35g 9%
Dietary Fiber 1.71g 7%
Protein 3.33g 7%
Vitamin C 6.8mg 11%
Vitamin A 0.1mg 5%
Iron 0.8mg 4%
Calcium 118.6mg 12%
Amount Per 100 g
Calories 283.19 Kcal (1186 kJ)
Calories from fat 122.23 Kcal
% Daily Value*
Total Fat 13.58g 20%
Cholesterol 53.8mg 17%
Sodium 94.93mg 4%
Potassium 357.58mg 7%
Total Carbs 32.99g 10%
Sugars 2.48g 9%
Dietary Fiber 1.81g 7%
Protein 3.52g 7%
Vitamin C 7.2mg 11%
Vitamin A 0.2mg 5%
Iron 0.8mg 4%
Calcium 125.2mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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