Quatre Épices (Four Spices) Recipe

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Quatre Épices (Four Spices)
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Ingredients:

Directions:

  1. In small bowl, combine all ingredients.
  2. Mix thoroughly.
  3. Use immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0.36 Kcal (2 kJ)
Calories from fat 0.14 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 0.03mg 0%
Potassium 0.61mg 0%
Total Carbs 0.07g 0%
Sugars 0.01g 0%
Dietary Fiber 0.04g 0%
Protein 0.01g 0%
Calcium 0.7mg 0%
Amount Per 100 g
Calories 342.82 Kcal (1435 kJ)
Calories from fat 132.85 Kcal
% Daily Value*
Total Fat 14.76g 0%
Sodium 30.97mg 0%
Potassium 578.24mg 0%
Total Carbs 67.94g 0%
Sugars 9.97g 0%
Dietary Fiber 33.7g 0%
Protein 5.22g 0%
Vitamin C 13.6mg 0%
Iron 6.1mg 0%
Calcium 636.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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