Katsu Sauce Recipe

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Katsu Sauce
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Ingredients:

  • 1/3 cup catsup
  • 1/4 cup soy sauce
  • 1/4 cup sugar

Directions:

  1. Mix all ingredients thoroughly.
  2. Refrigerate for 30 minutes before serving for flavors to blend.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 31.91 Kcal (134 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 602.59mg 25%
Potassium 58.88mg 1%
Total Carbs 7.07g 2%
Sugars 6.14g 25%
Dietary Fiber 0.09g 0%
Protein 1.09g 2%
Vitamin C 0.6mg 1%
Iron 0.2mg 1%
Calcium 4.6mg 0%
Amount Per 100 g
Calories 134.44 Kcal (563 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2538.78mg 25%
Potassium 248.09mg 1%
Total Carbs 29.77g 2%
Sugars 25.87g 25%
Dietary Fiber 0.38g 0%
Protein 4.59g 2%
Vitamin C 2.4mg 1%
Iron 1mg 1%
Calcium 19.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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