Katie's Sweet Tea Recipe

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Katie's Sweet Tea
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Ingredients:

  • 6 regular tea bags
  • 5 cups cold water
  • 1 cup sugar
  • lemon slice, if desired

Directions:

  1. Place tea bags and 5 cups of cold water in a saucepan.Turn burner on high.When tea comes to a boil let boil one minute.
  2. Turn off burner and let saucepan sit (or steep) for 20 minutes.
  3. Place one cup of sugar in a gallon tea pitcher.
  4. Add the tea/water and stir with a long wooden spoon.
  5. Continue filling pitcher with fresh cold water from the tap or spring, until you have one gallon.
  6. Place in the refrigerator until chilled. Pour a big glass of tea, and add a lemon slice,if desired.Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 80.01 Kcal (335 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.85mg 0%
Potassium 42.68mg 1%
Total Carbs 20.41g 7%
Sugars 19.64g 79%
Dietary Fiber 0.06g 0%
Protein 0.14g 0%
Calcium 20.8mg 2%
Amount Per 100 g
Calories 36.67 Kcal (154 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.22mg 0%
Potassium 19.56mg 1%
Total Carbs 9.36g 7%
Sugars 9g 79%
Dietary Fiber 0.03g 0%
Protein 0.06g 0%
Calcium 9.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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