Kahlua Tiramisu Recipe

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Kahlua Tiramisu
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Ingredients:

Directions:

  1. Dissolve 1 tablespoons coffee mix in hot water in small bowl; sprinkle over ladyfingers. Line bottom and side of shallow 2L dessert dish with ladyfingers.
  2. Place 1/2 cup cold milk, cream cheese and remaining coffee mix in blender container; cover. Blend on medium sped until smooth. Add pudding mix and remaining 2 cup milk; cover. Blend on medium speed until smooth. Carefully pour over ladyfingers. Top with whipped topping.
  3. Refrigerate at least 3 hours or until set. Just before serving, sprinkle with additonal coffee mix, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 48.68 Kcal (204 kJ)
Calories from fat 29.19 Kcal
% Daily Value*
Total Fat 3.24g 5%
Cholesterol 12.65mg 4%
Sodium 28.63mg 1%
Potassium 89.42mg 2%
Total Carbs 3.08g 1%
Sugars 2.71g 11%
Dietary Fiber 0g 0%
Protein 1.76g 4%
Vitamin C 0.1mg 0%
Calcium 70.1mg 7%
Amount Per 100 g
Calories 69.2 Kcal (290 kJ)
Calories from fat 41.5 Kcal
% Daily Value*
Total Fat 4.61g 5%
Cholesterol 17.98mg 4%
Sodium 40.7mg 1%
Potassium 127.11mg 2%
Total Carbs 4.38g 1%
Sugars 3.85g 11%
Dietary Fiber 0g 0%
Protein 2.5g 4%
Vitamin C 0.1mg 0%
Calcium 99.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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