Kahlua Chocolate Frosting Recipe

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Kahlua Chocolate Frosting
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Ingredients:

Directions:

  1. With mixer, cream butter with milk, Kahlua, vanilla, chocolate, and salt.
  2. Beat in confectioners' sugar a little at a time.
  3. Blend in egg (doing this last gives the frosting a nice sheen).
  4. Spread on cooled cake and refrigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1150.17 Kcal (4816 kJ)
Calories from fat 324.75 Kcal
% Daily Value*
Total Fat 36.08g 56%
Cholesterol 102.08mg 34%
Sodium 99.7mg 4%
Potassium 39.65mg 1%
Total Carbs 213.65g 71%
Sugars 203.4g 814%
Protein 3.44g 7%
Vitamin A 0.3mg 9%
Iron 0.2mg 1%
Calcium 22.5mg 2%
Amount Per 100 g
Calories 405.02 Kcal (1696 kJ)
Calories from fat 114.36 Kcal
% Daily Value*
Total Fat 12.71g 56%
Cholesterol 35.95mg 34%
Sodium 35.11mg 4%
Potassium 13.96mg 1%
Total Carbs 75.24g 71%
Sugars 71.63g 814%
Protein 1.21g 7%
Vitamin A 0.1mg 9%
Iron 0.1mg 1%
Calcium 7.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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