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Julie's Fake Mascarpone Cheese - Homemade Substitute Recipe

Julie's Fake Mascarpone Cheese - Homemade Substitute Recipe

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Julie's Fake Mascarpone Cheese - Homemade Substitute

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Ingredients:

Serving

Directions:

Using an electric hand mixer, cream the cheese slightly then add all the remaining ingredients. Beat 1 or 2 minutes watching carefully so that the texture thickens slightly but not turning to butter.
Yield is about 1 and 1/3 cups.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	189.02 Kcal (791 kJ)
Calories from fat	126.18 Kcal
		% Daily Value*
Total Fat	14.02g	22%
Cholesterol	49.74mg	17%
Sodium	103.53mg	4%
Potassium	38.45mg	1%
Total Carbs	13.07g	4%
Sugars	12.56g	50%
Protein	3.54g	7%
Vitamin C	0.1mg	0%
Calcium	78.3mg	8%

Amount Per 100 g
Calories	228.23 Kcal (956 kJ)
Calories from fat	152.36 Kcal
		% Daily Value*
Total Fat	16.93g	22%
Cholesterol	60.05mg	17%
Sodium	125mg	4%
Potassium	46.43mg	1%
Total Carbs	15.78g	4%
Sugars	15.16g	50%
Protein	4.28g	7%
Vitamin C	0.1mg	0%
Calcium	94.6mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

4.9

Points
5

PointsPlus

Good Points

saturated fat free,
low sodium

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