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Johnny Jalapeno's Pineapple, Cranberry, and Jalapeno Chutney Recipe

Johnny Jalapeno's Pineapple, Cranberry, and Jalapeno Chutney Recipe

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Johnny Jalapeno's Pineapple, Cranberry, and Jalapeno Chutney

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Ingredients

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Nutrition

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Ingredients:

Serving

8 oz crushed pineapple, well drained and patted dry with paper towels
8 oz cranberry sauce (with berries if preferred)
2 tbsp light brown sugar , firmly packed
1/4 tsp ground ginger
1/8 tsp salt
2 jalapeno peppers, seeded and minced
1 shallot, chopped

Directions:

Stir together pineapple, cranberry sauce, sugar, ginger, and salt in a small saucepan over medium heat and bring to a boil.
Reduce to low heat and simmer about 5 minutes till thickened.
Remove from heat and stir in jalapenos and shallot. Cover and chill until ready to serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	25.57 Kcal (107 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	15.59mg	1%
Potassium	32.19mg	1%
Total Carbs	6.57g	2%
Sugars	5.86g	23%
Dietary Fiber	0.35g	1%
Protein	0.23g	0%
Vitamin C	2.7mg	4%
Iron	0.1mg	0%
Calcium	4.2mg	0%

Amount Per 100 g
Calories	104.44 Kcal (437 kJ)
Calories from fat	0.01 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	63.69mg	1%
Potassium	131.47mg	1%
Total Carbs	26.85g	2%
Sugars	23.93g	23%
Dietary Fiber	1.42g	1%
Protein	0.96g	0%
Vitamin C	11mg	4%
Iron	0.2mg	0%
Calcium	17.3mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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