Johanna's Gingerbread Cookies Recipe

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Johanna's Gingerbread Cookies
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Ingredients
9
Count
Nutrition
522
Calories
Total time
30
Minutes
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Ingredients:

  • 4 1/2 cups all-purpose flour
  • 1/2 tsp cloves
  • 1/4 tsp baking soda
  • 1/2 cup packed brown sugar
  • 2 large eggs
  • 3/4 cup molasses

Directions:

  1. Sift the flour, cinnamon, ginger, cloves, and baking soda in a bowl.
  2. In a large mixing bowl, blend the butter and brown sugar until combined. Add the eggs, 1 at a time, and then the molasses. Slowly add the flour mixture. Mix well after each addition of flour. The dough will be stiff.
  3. Divide dough in half, flatten into 2 thick circles and wrap in plastic wrap.
  4. Refrigerate for 2 hours or until firm enough to roll out.
  5. Preheat oven to 350 degrees F.
  6. Roll out, cut into desired shapes and bake until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 522.22 Kcal (2186 kJ)
Calories from fat 121.14 Kcal
% Daily Value*
Total Fat 13.46g 21%
Cholesterol 77mg 26%
Sodium 75.75mg 3%
Potassium 582.99mg 12%
Total Carbs 91.61g 31%
Sugars 37.06g 148%
Dietary Fiber 2.64g 11%
Protein 8.85g 18%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 2.8mg 15%
Calcium 107mg 11%
Amount Per 100 g
Calories 362.75 Kcal (1519 kJ)
Calories from fat 84.15 Kcal
% Daily Value*
Total Fat 9.35g 21%
Cholesterol 53.49mg 26%
Sodium 52.62mg 3%
Potassium 404.96mg 12%
Total Carbs 63.64g 31%
Sugars 25.74g 148%
Dietary Fiber 1.83g 11%
Protein 6.15g 18%
Vitamin A 0.1mg 5%
Iron 1.9mg 15%
Calcium 74.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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