Casa D'angelo Salad Recipe

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Casa D'angelo Salad
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Ingredients:

Directions:

  1. Toss lettuces, peppers, bacon, mozzarella, and 1/4 cup parmesan cheese into large mixing/salad bowl, set aside.
  2. To prepare dressing, combine anchovies, vinegar, oregano, salt, pepper, garlic, sugar, cornstarch, and remaining parmesan cheese into blender.
  3. Mix in blender, slowly adding 1 cup oil.
  4. Refrigerate until ready to use.
  5. Combine salad, croutons, and dressing, serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 628.84 Kcal (2633 kJ)
Calories from fat 490.06 Kcal
% Daily Value*
Total Fat 54.45g 84%
Cholesterol 60.06mg 20%
Sodium 1738.56mg 72%
Potassium 543.74mg 12%
Total Carbs 12.11g 4%
Sugars 4.37g 17%
Dietary Fiber 2.83g 11%
Protein 23.57g 47%
Vitamin C 45.6mg 76%
Iron 1.8mg 10%
Calcium 216.1mg 22%
Amount Per 100 g
Calories 192.84 Kcal (807 kJ)
Calories from fat 150.29 Kcal
% Daily Value*
Total Fat 16.7g 84%
Cholesterol 18.42mg 20%
Sodium 533.16mg 72%
Potassium 166.75mg 12%
Total Carbs 3.71g 4%
Sugars 1.34g 17%
Dietary Fiber 0.87g 11%
Protein 7.23g 47%
Vitamin C 14mg 76%
Iron 0.6mg 10%
Calcium 66.3mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.5
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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