Jim's Bloody Mary Recipe

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Jim's Bloody Mary
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  1. Fill a highball glass with ice and add vodka.
  2. Add remaining ingredients.
  3. May be shaken vigorously or stirred lazily. We prefer shaken, not stirred. ;0).
  4. Garnish with celery, a pickled green bean, a skewer of green olives, or whatever you like to garnish yours with. I've seen pickled okra too, but that's here in the south. I'm sure a pickle spear would also be tasty. You could also garnish with a combonation of any of the above ideas. Whatever suits your taste.
  5. Sit outside on your patio, enjoy the late-morning sunshine with some friends and take it easy - .
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 251.55 Kcal (1053 kJ)
Calories from fat 46.08 Kcal
% Daily Value*
Total Fat 5.12g 8%
Sodium 3655.91mg 152%
Potassium 327.8mg 7%
Total Carbs 21.61g 7%
Sugars 7.16g 29%
Dietary Fiber 2.26g 9%
Protein 1.01g 2%
Vitamin C 91mg 152%
Iron 7.2mg 40%
Calcium 54.3mg 5%
Amount Per 100 g
Calories 62.6 Kcal (262 kJ)
Calories from fat 11.47 Kcal
% Daily Value*
Total Fat 1.27g 8%
Sodium 909.79mg 152%
Potassium 81.58mg 7%
Total Carbs 5.38g 7%
Sugars 1.78g 29%
Dietary Fiber 0.56g 9%
Protein 0.25g 2%
Vitamin C 22.7mg 152%
Iron 1.8mg 40%
Calcium 13.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
  • 4

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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