Directions:
- Combine shredded jicama, sherry and water in a small saucepan. Bring to a boil and reduce heat. Cover and boil gently 45 minutes, or till most of liquid has evaporated. Drain thoroughly. Set aside
- Mix 3/4 cup sugar, flour and salt in a medium saucepan. Beat egg yolks and 1 cup milk in a small bowl. Stir into sugar mixture. Add remaining 1 cup milk and cinnamon. Stir over medium heat until mixture boils and becomes very thick. Stir in 1 1/2 tablespoons butter. Remove from heat and cool slightly.
- Mix the cooked jicama with the custard mixture.
- Pour mixture in pre-baked pie shell. Sprinkle lightly with 1/4 teaspoon ground cinnamon and remaining 2 teaspoons sugar. Cut remaining 1 tablespoon butter into small pieces and place over filling. Broil pie 3 inches from heat 3 to 4 minutes, or until butter and sugar are melted and bubbly. Watch carefully and do not let crust burn. Cool pie slightly. Serve warm or at room temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2569.06 Kcal (10756 kJ) | ||
| Calories from fat | 898.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 99.88g | 154% | |
|---|---|---|---|
| Cholesterol | 577.17mg | 192% | |
| Sodium | 1944.97mg | 81% | |
| Potassium | 2174.15mg | 46% | |
| Total Carbs | 335.24g | 112% | |
| Sugars | 130.85g | 523% | |
| Dietary Fiber | 38.06g | 152% | |
| Protein | 49.57g | 99% | |
| Vitamin C | 131.9mg | 220% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 11.9mg | 66% | |
| Calcium | 835.8mg | 84% | |
| Amount Per 100 g | |||
| Calories | 135.36 Kcal (567 kJ) | ||
| Calories from fat | 47.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.26g | 154% | |
|---|---|---|---|
| Cholesterol | 30.41mg | 192% | |
| Sodium | 102.48mg | 81% | |
| Potassium | 114.55mg | 46% | |
| Total Carbs | 17.66g | 112% | |
| Sugars | 6.89g | 523% | |
| Dietary Fiber | 2.01g | 152% | |
| Protein | 2.61g | 99% | |
| Vitamin C | 7mg | 220% | |
| Iron | 0.6mg | 66% | |
| Calcium | 44mg | 84% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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