Directions:
- Spoon crushed wafers evenly into 4 individual dessert dishes; drizzle with coffee.
- Prepare pudding mix with milk as directed on package for pudding.
- Refrigerate 5 minutes. Spoon evenly over crushed wafers; top with whipped topping. Sprinkle with cocoa.
- Serve immediately, or cover and refrigerate until ready to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 87.72 Kcal (367 kJ) | ||
| Calories from fat | 42.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.78g | 7% | |
|---|---|---|---|
| Cholesterol | 19.1mg | 6% | |
| Sodium | 57.55mg | 2% | |
| Potassium | 229.92mg | 5% | |
| Total Carbs | 7.15g | 2% | |
| Sugars | 6.18g | 25% | |
| Dietary Fiber | 0.3g | 1% | |
| Protein | 4.16g | 8% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.1mg | 1% | |
| Calcium | 161.6mg | 16% | |
| Amount Per 100 g | |||
| Calories | 55.45 Kcal (232 kJ) | ||
| Calories from fat | 27.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.02g | 7% | |
|---|---|---|---|
| Cholesterol | 12.07mg | 6% | |
| Sodium | 36.38mg | 2% | |
| Potassium | 145.33mg | 5% | |
| Total Carbs | 4.52g | 2% | |
| Sugars | 3.91g | 25% | |
| Dietary Fiber | 0.19g | 1% | |
| Protein | 2.63g | 8% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.1mg | 1% | |
| Calcium | 102.1mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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