Jell-O Fruited Squares Recipe

Posted by
Rate It!
Jell-O Fruited Squares
Add your photo!
Ingredients
5
Count
Nutrition
78
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Dissolve jelly powder in boiling water. Combine cold water and ice cubes to make 2 cups. Add to jelly and stir until slightly thickened; removeany unmelted ice. Measure 1 cup jelly and fold into whipped topping; pour into an 8-inch pan.
  2. Arrange fruit on creamy layer. Spoon remaining jelly over fruit. Chill until firm, about 3 hours. Cut into 9 squares.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 78.07 Kcal (327 kJ)
Calories from fat 74.4 Kcal
% Daily Value*
Total Fat 8.27g 13%
Cholesterol 29.6mg 10%
Sodium 11.11mg 0%
Potassium 25.96mg 1%
Total Carbs 0.82g 0%
Sugars 0.02g 0%
Dietary Fiber 0g 0%
Protein 0.55g 1%
Vitamin C 0.3mg 0%
Calcium 25mg 2%
Amount Per 100 g
Calories 84.1 Kcal (352 kJ)
Calories from fat 80.15 Kcal
% Daily Value*
Total Fat 8.91g 13%
Cholesterol 31.89mg 10%
Sodium 11.97mg 0%
Potassium 27.96mg 1%
Total Carbs 0.88g 0%
Sugars 0.02g 0%
Dietary Fiber 0g 0%
Protein 0.59g 1%
Vitamin C 0.3mg 0%
Calcium 26.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • sugar free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top