Strawberry Jello Cake Recipe

Posted by
Rate It!
Strawberry Jello Cake
Add your photo!


  • 3 large eggs
  • 1/2 cup vegetable oil
  • 1 cup water
  • 16 oz cool whip


  1. Preheat the oven to 350 degrees.
  2. Mixing the cake mix, eggs and vegetable oil together, and pour cake mixture into a coated cake pan. Bake for 30 minutes or until cake is done.
  3. Remove from oven and poke holes in cake (using a large fork). This is so the Jello can absorb into the cake. In a separate bowl combine Jello with one cup of boiling water. Mix until jello is dissolved.
  4. Pour dissolved jello mixture over cake. Refrigerate overnight.
  5. Before serving spoon cool whip over cake, cut and serve.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 765.06 Kcal (3203 kJ)
Calories from fat 442.85 Kcal
% Daily Value*
Total Fat 49.21g 76%
Cholesterol 176.92mg 59%
Sodium 621.62mg 26%
Potassium 163.11mg 3%
Total Carbs 73.96g 25%
Dietary Fiber 0.85g 3%
Protein 9.87g 20%
Vitamin C 0.8mg 1%
Iron 1.4mg 8%
Calcium 201.9mg 20%
Amount Per 100 g
Calories 297.12 Kcal (1244 kJ)
Calories from fat 171.99 Kcal
% Daily Value*
Total Fat 19.11g 76%
Cholesterol 68.71mg 59%
Sodium 241.41mg 26%
Potassium 63.35mg 3%
Total Carbs 28.72g 25%
Dietary Fiber 0.33g 3%
Protein 3.83g 20%
Vitamin C 0.3mg 1%
Iron 0.5mg 8%
Calcium 78.4mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 19.2
  • 22

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top