Jedde's Hamburger Pie Recipe

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Jedde's Hamburger Pie
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Ingredients:

Directions:

  1. Brown beef and break into small pieces as you brown the meat.
  2. Remove meat from skillet with slotted spoon and remove any fat from the skillet. Return meat to skillet.
  3. Combine green beans with tomato soup. Add mixture to beef stirring in and put on low heat with lid on skillet.
  4. Peel and Dice potatoes. Place in cold water, Boil 'til tender and drain potatoes. Put into bowl adding milk and Brummel and Brown. Beat until fluffy.
  5. With spatula arrange mashed potatoes over the mixture in the skillet and sprinkle with the cheese. Cover for about 1 minute. Remove lid.Cheese will have melted.
  6. Allow to set for about 3 minutes and then serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2628.64 Kcal (11006 kJ)
Calories from fat 409.91 Kcal
% Daily Value*
Total Fat 45.55g 70%
Cholesterol 257.1mg 86%
Sodium 3727.91mg 155%
Potassium 7785.35mg 166%
Total Carbs 435.52g 145%
Sugars 131.61g 526%
Dietary Fiber 56.13g 225%
Protein 124.94g 250%
Vitamin C 214.3mg 357%
Iron 30mg 167%
Calcium 1726.3mg 173%
Amount Per 100 g
Calories 87.08 Kcal (365 kJ)
Calories from fat 13.58 Kcal
% Daily Value*
Total Fat 1.51g 70%
Cholesterol 8.52mg 86%
Sodium 123.49mg 155%
Potassium 257.9mg 166%
Total Carbs 14.43g 145%
Sugars 4.36g 526%
Dietary Fiber 1.86g 225%
Protein 4.14g 250%
Vitamin C 7.1mg 357%
Iron 1mg 167%
Calcium 57.2mg 173%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 55.6
    Points
  • 66
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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