Jamaican Rum Fruitcake Recipe

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Jamaican Rum Fruitcake
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Ingredients
12
Count
Nutrition
2923
Calories
Total time
100
Minutes
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Ingredients:

  • 1 cup white rum (wrey and nephew)
  • 1 cup manishevitz wine
  • 1 cup raisins
  • 1 cup prune
  • 4 cups flour
  • 2 tbsp cinnamon
  • 1 tbsp nutmeg
  • 6 eggs
  • 2 cups brown sugar
  • 1 lb butter

Directions:

  1. Blend the raisins, prunes, wine and rum together, set aside.( If you want to have the fruits unblended, you must soak the fruits in the wine/rum for at least a week).
  2. Beat the eggs and add Vanilla.
  3. Mix the butter and sugar until it gets fluffy.
  4. Mix butter mixture, blended fruit, and eggs.
  5. Add flour, nutmeg,cinnamon, mix.
  6. Add browning and continue to mix.
  7. The batter should be thick enough so that a spoon stands up in it(but not too thick) .
  8. If the dough is too thick add more wine or rum.
  9. Bake at 350 for about 35-40 min or until a knife comes out clean when you stick it inches.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2923.15 Kcal (12239 kJ)
Calories from fat 1172.46 Kcal
% Daily Value*
Total Fat 130.27g 200%
Cholesterol 489.28mg 163%
Sodium 3525.67mg 147%
Potassium 2905.68mg 62%
Total Carbs 392.05g 131%
Sugars 164.12g 656%
Dietary Fiber 26.35g 105%
Protein 33.02g 66%
Vitamin C 8mg 13%
Vitamin A 1.1mg 38%
Iron 18.4mg 102%
Calcium 1021.3mg 102%
Amount Per 100 g
Calories 373.09 Kcal (1562 kJ)
Calories from fat 149.64 Kcal
% Daily Value*
Total Fat 16.63g 200%
Cholesterol 62.45mg 163%
Sodium 449.99mg 147%
Potassium 370.86mg 62%
Total Carbs 50.04g 131%
Sugars 20.95g 656%
Dietary Fiber 3.36g 105%
Protein 4.21g 66%
Vitamin C 1mg 13%
Vitamin A 0.1mg 38%
Iron 2.3mg 102%
Calcium 130.3mg 102%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 68.5
    Points
  • 77
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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