Directions:
- Melt the butter in a large saucepan and saute the onions over medium high heat for about eight minutes or until they are lightly browned.
- Add stock, salt and pepper (if your stock is salted, do not add additional salt) and boil gently for about 15 minutes.
- In the meanwhile, pre-heat the oven to 400°F.
- Toast the baguette slices in the oven.
- Place one or two slices of baguette in the bottom of each of four ovenproof crocks.
- Add 1/4 cup of grated cheese to each crock and place the crocks on a cookie sheet.
- Ladle the onion and stock mixture into the crocks.
- Top with the remaining grated cheese, pressing some of the cheese against the lip of each crock.
- Bake for 35 to 45 minutes or until cheese is beautifully browned.
- In the last few moments, place the remaining baguette slices in the oven to warm.
- Serve the soup immediately with the toasted slices of baguette.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1219.02 Kcal (5104 kJ) | ||
| Calories from fat | 361.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.2g | 62% | |
|---|---|---|---|
| Cholesterol | 105.83mg | 35% | |
| Sodium | 2668.24mg | 111% | |
| Potassium | 909.2mg | 19% | |
| Total Carbs | 155.45g | 52% | |
| Sugars | 11.7g | 47% | |
| Dietary Fiber | 9.28g | 37% | |
| Protein | 57.47g | 115% | |
| Vitamin C | 10.8mg | 18% | |
| Vitamin A | 0.1mg | 2% | |
| Calcium | 751.3mg | 75% | |
| Amount Per 100 g | |||
| Calories | 146.25 Kcal (612 kJ) | ||
| Calories from fat | 43.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.82g | 62% | |
|---|---|---|---|
| Cholesterol | 12.7mg | 35% | |
| Sodium | 320.12mg | 111% | |
| Potassium | 109.08mg | 19% | |
| Total Carbs | 18.65g | 52% | |
| Sugars | 1.4g | 47% | |
| Dietary Fiber | 1.11g | 37% | |
| Protein | 6.89g | 115% | |
| Vitamin C | 1.3mg | 18% | |
| Calcium | 90.1mg | 75% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
French Onion Toasts
Butter, Chopped onions and 6 more.. -
Spinach and Cauliflower Soup
Cauliflower, Butter, Onion, Chicken stock, Salt, Pepper and 12 more.. -
French Onion Soup Gratinee
Butter, Onion sliced thin and 6 more.. -
Best French Onion Soup
Unsalted butter cut into 3 pieces and 11 more.. -
Restaurant-Style French Onion Soup
Butter, Onions, sliced, Garlic, crushed and 11 more.. -
Croque-Madame
Unsalted butter, All-purpose flour, Whole milk, Salt and 7 more.. -
Basic Rice Pilaf
Butter, Onion, finely chopped, Rice, Salt, Black pepper and 2 more.. -
Tarragon Rice Pilaf
Butter, Onion, finely chopped, Rice, Salt, Black pepper and 3 more.. -
Croque Monsieur
Unsalted butter, Flour, Hot milk, Salt and 7 more.. -
Tomato Soup
Butter, Onions (chopped ), Garlic cloves, Salt, Pepper and 2 more.. -
Potato And Onion Casserole
Butter, Sliced onions, Garlic, finely chopped, Salt and 5 more..
Also Try
-
Grandpa Parker's French Onion Soup
Butter, Onions, sliced, Beef bouillon, Salt and pepper and 3 more.. -
-
-
-
Sedona Orchards' French Onion Soup
Onions , julienne cut (about 9 large), Butter, Brown sugar and 7 more.. -
French Onion Soup (Soupe A L'Oignon)
Onion, peeled, Butter, Beef stock, Cognac (or less ) and 2 more.. -
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
